Porridge Dzykka

Ingredients. 1 — Flour (corn or wheat) – 200-250 gr. 2 — Sour cream (the fat you will find no less than 25%) – 1 kg.   3 — salt – 5 g. (tea spoon) Cooking method. 1 Sour cream to put in a pot (usually it is the pot or cauldron), and cook, stirring constantly…

Ossetian beer

Ingredients. 1 — Water – 10 liters. 2 — Hops – 50 oz. 4 — Sugar – 5 gr. 5 — Rye bread – 1 loaf 6 — Brewer’s yeast – 50 gr. 7 — Malt or pearl barley – 3 kg. Cooking method. 1 The crushed malt or barley cereals, fry in a pan…

Sauce “Tsahton”

Ingredients. 1 — Dill (fresh or dried) – ~ 20 m (beam) / 2 tbsp. 2 — garlic – 1 head 3 — Sour cream – 200 gr. 4 — Salt and pepper – to taste. Cooking method. 1 Put the sour cream in a bowl. 2 Fresh dill finely сге and pour in the…

Lyvzha soup with sour cream “Tolon”

Ingredients. 1 — Chicken ~ 1.5 kg. 2 — Potatoes -600 gr.  3 — 1 head of garlic 4 — Black pepper powder ~ 10g. 5 — Salt – 5 gr. 6 — Onions – 2 pcs. 7 — Savory – 5 gr. (1/2 ч.л.) 8 — Sour cream, fat – 200 gr. 9 —…

Beef soup “Lyvzha”

Ingredients. 1 — Beef ~ 1.5 kg. 2 — Potatoes -600gr. 3 — Red pepper ~ 2 pcs. 4 — 1 head garlic  5 — Black pepper powder ~ 10g 6 — salt – 5 tablespoons without slides   7 — Dill (fresh or dried) – ~ 13gr. 8 — Carrots – 1 pc. Cooking…

Pie with apples “Fatkuydzhyn”

Dough on 1 pie 1 — Wheat flour – 400 gr. 2 — Water or milk – 300 gr. 3 — Yeast – 10 grams.(2 tsp) 4 — Sugar – 5 gr.(1 tsp) 5 — Salt – 5 gr.(1 tsp) 6 — Vegetable oil – 30 gr. So as you can try: The dough without…

Pie with meat “Fyddzhyn”

Dough on 1 pie 1 — Wheat flour – 400 gr. 2 — Water or milk – 300gr. 3 — Sugar – 5gr. (1ч.лож.) 4 — Salt – 5 gr. (1ч.лож.) 5 — Vegetable oil – 30 gr.(2ст.лож) 6 — Yeast – 10gr. (2ч.лож.) So as you can try: The dough without yeast Filling on…

Pie with pumpkin “Nasdzhyn”

Dough on 1 pie 1 — Wheat flour – 400 gr. 2 — Water or milk – 300 gr. 3 — Yeast – 10 grams. 4 — Sugar – 5 gr. 5 — Salt – 5 gr. 6 — Vegetable oil – 30 gr. So as you can try: The dough without yeast Filling on…

Pie with cheese “Ualibah”

Dough on 1 pie 1 — Wheat flour – 400 gr. 2 — Water or milk – 300 gr. 3 — Yeast – 10 grams. 4 — Sugar – 5 gr. 5 — Salt – 5 gr. 6 — Vegetable oil – 30 gr. So as you can try: The dough without yeast Filling on…

Pie with beans “Hadurdzhin”

Dough on 1 pie 1 — Wheat flour – 400 gr. 2 — Water or milk – 300 gr. 3 — Yeast – 10 grams. 4 — Sugar – 5 gr.  5 — Salt – 5 gr. 6 — Vegetable oil – 30 gr. So as you can try: The dough without yeast Filling on…

Pie with cabbage “Kabuskadzhyn”

Dough on 1 pie 1 — Wheat flour – 400 gr. 2 — Water or milk – 300 gr. 3 — Yeast – 10 grams. (2 ч.л.) 4 — Sugar – 5 gr. (1 ч.л.) 5 —Salt – 5 gr. (1 ч.л.) 6 — Vegetable oil – 30 gr. (3 ст.л.) So as you can…

Pone “Kardzyn”

Ingredients 1 — Cornflour- 700 gr. 2 — Water or milk – 400 gr. 3 — Sour cream 100gr. 5 — Salt – 5 gr. Cooking method. 1 Sift cornmeal, pour salted boiling water, add sour cream and mix thoroughly all and knead the dough. 2 Divide the dough into portions and give them a…